5 homemade recipes for your cat that are easy to make

Convenient and fast, canned food tends to appeal to cat owners.  However, to keep your tomcat in good health and avoid deficiencies, a balanced diet requires combining homemade meals once or twice a week with its kibbles or its mash.  We offer 5 homemade recipes with nutritional values ​​adapted to their needs.

Beef cat recipe:

Ingredients: 50g minced meat;  20g of spinach;  20g of pasta;  1 tbsp.  wheat germ oil.

 Preparation: Place the minced meat in the pan and mash it with a fork.  Quickly boil the spinach so that it does not lose its properties and then drain.  Coarsely cut them.  In a saucepan of boiling water, cook the pasta for 15 minutes, drain and let cool.

 Presentation: In a plate, put the pasta previously mixed with the meat and cover with pieces of spinach.  Pour the wheat germ oil.  Rich in vitamin E, it is a treat for cats.

Chicken-based cat recipe:

Ingredients: 50g chicken breast;  3 slices of peeled tomatoes;  3 peeled zucchini rings;  1 tablespoon grated carrots;  1 drizzle of olive oil.

 Preparation: In a frying pan, put a little olive oil and fry the previously sliced ​​chicken breast.  Put the water to boil in a saucepan and pre-cook the zucchini in small cubes and the grated carrots.  Drain them.  Before removing the chicken, add the three vegetables to the pan and mix the preparation.

Recipe for cats based on poultry livers:

Ingredients: 50g of chicken livers (when cooking a chicken, keep the liver for the cat); 20g of green beans;  20g of rice;  5g of butter.

 Preparation: In a pot of boiling water, cook the rice with the green beans, washed and hulled.  Leave to cook for 15 minutes then drain.  In a hot pan, put the butter and then the chicken livers.  Cook for 5 minutes, turning them regularly.  Cut the livers into pieces and reserve the cooking juices.

 Presentation: In a plate, spread the rice and green beans then arrange the pieces of liver sprinkled with their juice.

Tuna-based cat recipe:

Ingredients: a 250g can of tuna;  ½ cup of rice;  1 carrot;  1 handful of cooked peas;  a sprig of parsley.

 Preparation: Cook the rice without adding anything to it.  Drain the tuna (the tuna in pieces saves time, but you can also serve whole tuna and cut it into small pieces);  Carrots can be boiled to make mash or cooked to perfection to keep their flavor.  Mix with the tuna.

 Presentation: Place the mixture of tuna and carrots on the plate.  Sprinkle with chopped parsley.  Serve with slightly warmed peas.

Sardine recipe for cats:

Ingredients: 2 sardines in olive oil (boxed);  1 bunch of asparagus;  1/2 cup oats;  1 sprig of coriander.

 Preparation: Dip the asparagus in a pan of boiling salted water.  Let cook for ten minutes then drain.  Cook the oats in water for 5 to 6 minutes.  Cut the sardines into several pieces.

 Presentation: On the plate, cut the asparagus heads into small pieces and arrange them on the oats.  Thinly sprinkle and sprinkle with cilantro.